Cork & Bottle Liquor Shoppe Drink Recipes
(Courtesy of Bar Back® Software)


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N.T. AMOUR

  • 0.5 oz. (1.5 cl) BOLS Parfait Amour
  • 0.5 oz. (1.5 cl) Champagne
  • 0.5 oz. (1.5 cl) Gin
  • BOLS Grenadine

Mix in: Cocktail Glass

Add three dashes of BOLS Grenadine.

NADAL FURIA

  • 1 Part (3.0 cl) Vodka
  • 1 Part (3.0 cl) Grenadine
  • 1 Part (3.0 cl) Pisco

Mix in: Highball Glass

Mix all with passion

NAGEL NECTAR

  • 3 shots (13.5 cl) Butterscotch Schnapps
  • 3 shots (13.5 cl) Milk

Mix in: Old Fashioned Glass

Combine butterscotch schnapps and milk in glass of ice.

NAGISA NO SERENADE

  • 1 oz. (3.0 cl) Dry Gin
  • 0.5 oz. (1.5 cl) BOLS Blue
  • 0.5 oz. (1.5 cl) Lime juice (freshly squeezed)
  • Pastis

Mix in: Cocktail Glass

Add one dash of Pastis.

NAIL HITTER

  • 2 oz. (6.0 cl) Vodka
  • 5 oz. (15.0 cl) Orange Juice

Mix in: Collins Glass

Take a bottle of SunnyD. Remove cap. Drink one small gulp. Fill bottle with Vodka, cover and shake. By replacing the recommended Vodka with Whiskey, a Rusty Nail Hitter is produced (which is equally if not more so enjoyable).

NANG PENG

  • 3.5 oz. (10.5 cl) Pineapple Juice
  • 1.5 oz. (4.5 cl) Bacardi Spiced rum®
  • 0.5 oz. (1.5 cl) Bacardi Light Rum®
  • 0.5 oz. (1.5 cl) Lime juice (freshly squeezed)
  • 0.25 oz. (8 ml) Pisang Ambon
  • 0.12 oz. (4 ml) BOLS Vanilla

Mix in: Collins Glass

Shake and strain over ice into a Collins glass.

NAPOLEON2

  • 2 oz. (6.0 cl) Gin
  • 1/2 tsp. (2 ml) Blue Curacao
  • 1/2 tsp. (2 ml) Dubonnet Blonde

Mix in: Cocktail Glass

Stir all ingredients with ice, strain into a cocktail glass, and serve.

NAPOLI

  • 1 oz. (3.0 cl) Campari
  • 1 fill (15.0 cl) Club Soda
  • 0.5 oz. (1.5 cl) Dry Vermouth
  • 0.25 oz. (8 ml) Sweet Vermouth
  • 1 oz. (3.0 cl) Vodka

Mix in: Highball Glass

Fill glass with ice, then add first four ingredients and stir well. Fill with club soda.

NAPPY RASH

  • 1 1/2 oz. (4.5 cl) Rye Whiskey
  • 1 1/2 oz. (4.5 cl) Spiced Rum
  • 3/4 oz. (2.3 cl) Peach Schnapps
  • 2 tbsp. (3.0 cl) Iced tea mix
  • 350 ml. (35.5 cl) Grapefruit Juice
  • 1/4 (8 ml) Orange

Pour the ingredients in a blender and mix well. Serve chilled.

NAZI COLA

  • 1 oz. (3.0 cl) Jägermeister®
  • 1 oz. (3.0 cl) Rumplemintz®
  • fill (fill) Coca Cola®

Mix in: Cocktail Glass

Combine Jagermeister and Rumplemintz over ice in glass. Fill to top with Cola.

NAZI CREMATORIUM

  • 0 oz. (0 oz) Cinnamon Schnapps
  • 0 oz. (0 oz) 151 Proof Rum
  • 0 oz. (0 oz) Rumplemintz®

Mix in: Shot Glass

Layer according to list. Light on fire. Last drink of night.

NAZI FROM HELL

  • 1 oz. (3.0 cl) Rumplemintz®
  • 1/2 oz. (1.5 cl) Jägermeister®

Mix in: Shot Glass

Layer in a shot glass.

NAZI TACO

  • 1 Part (3.0 cl) Jägermeister®
  • 1 Part (3.0 cl) Jose Cuervo® Tequila
  • 1 Part (3.0 cl) Tabasco® Sauce

Mix in: Shot Glass

NECKBRACE

  • 2 oz. (6.0 cl) Light Rum
  • 0.5 oz. (1.5 cl) Triple Sec
  • 4 oz. (12.0 cl) Orange Juice

Mix in: Highball Glass

Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Fill a Highball glass almost full of ice cubes, and strain drink into Highball glass. Garnish with an Orange slice and serve.

NECTARINE BIG RED (1ST)

  • 2 oz (6.0 cl) Nectarine Schnapps
  • fill Strawberry Soda

Mix in: Highball Glass

Ice rocks Add 2 oz flavor mix or Schnapps for a Cherry, Peach, Blackberry, Raspberry, Strawberry Wildberry Nectarine Big Red

NECTARINE CHOCOLATE MILK

  • 2 oz (6.0 cl) Nectarine Schnapps
  • fill chocolate milk

Mix in: Highball Glass

Ice rocks

NECTARINE CRANBERRY JUICE (1ST)

  • 2 oz (6.0 cl) Nectarine Schnapps
  • fill Cranberry Juice Cocktail

Mix in: Highball Glass

Ice rocks Add 2 oz flavor mix or Schnapps for a Cherry, Peach, Blackberry, Raspberry, Strawberry, or Wildberry Nectarine Cranberry Juice

NECTARINE FIFTY SEVEN CHEVY (1ST)

  • 1 oz (3.0 cl) Vodka
  • 1 oz (3.0 cl) Nectarine Schnapps
  • 1 oz (3.0 cl) Cherry juice
  • 1/3 (10 ml) Sweet & Sour mix
  • 2/3 (2.0 cl) Orange Juice

Mix in: Highball Glass

Ice (shake) rocks (for flavors leave out cherry mix) Add 2 oz flavor mix or Schnapps for a Cherry, Peach, Blackberry, Raspberry, Strawberry, or Wildberry Nectarine Fifty Seven Chevy

NECTARINE FREEZE (1ST)

  • 2 oz (6.0 cl) Nectarine Schnapps
  • fill Cream
  • 2 scoops (24.0 cl) Ice Cream

Mix in: Coupette Glass

Ice frozen Add 2 oz flavor mix or Schnapps for a Cherry, Peach, Blackberry, Raspberry, Strawberry, or Nectarine Wildberry Freeze

NECTARINE ICE TEA (1ST)

  • 2 oz (6.0 cl) Nectarine Schnapps
  • fill Iced Tea

Mix in: Highball Glass

Ice rocks Add 2 oz flavor mix or Schnapps for a Cherry, Peach, Blackberry, Raspberry, Strawberry, or Wildberry Nectarine Ice Tea

NECTARINE KAMIKAZE (2ND)

  • 1 oz (3.0 cl) Vodka
  • 1 oz (3.0 cl) nectarine juice
  • fill Sweet & Sour mix

Mix in: Shot Glass

Ice (shake) rocks or frozen or up (for shots use 1/2 amount of mixes) (flavors same as 1st)

NECTARINE LIFESAVER (2ND)

  • 1 oz (3.0 cl) Malibu Coconut Rum
  • 1 oz (3.0 cl) Melon liqueur
  • 1/2 (1.5 cl) Sweet & Sour mix
  • Pineapple Juice
  • 1 oz (3.0 cl) nectarine juice

Mix in: Highball Glass

Ice (shake) rocks (flavors same as 1st)

NECTARINE MANGO JUICE (1ST)

  • 2 oz (6.0 cl) Nectarine Schnapps
  • fill Mango Nectar

Mix in: Highball Glass

Ice rocks Add 2 oz flavor mix or Schnapps for a Cherry, Peach, Blackberry, Raspberry, Strawberry, or Wildberry Nectarine Mango Juice

NECTARINE PINA COLADA (2ND)

  • 1 oz (3.0 cl) Rum
  • 2 oz (6.0 cl) nectarine juice
  • 1/2 (1.5 cl) Piña Colada Mix
  • 1/2 (1.5 cl) Pineapple Juice

Mix in: Highball Glass

Ice rocks or frozen (flavors same as 1st)

NECTARINE RAINSTORM (2ND)

  • 1 oz (3.0 cl) Vodka
  • 1 oz (3.0 cl) Blue Curacao
  • 2/3 (2.0 cl) Sprite
  • 1/3 (10 ml) Pineapple Juice

Mix in: Highball Glass

Ice rocks

NECTARINE RUM PUNCH (1ST)

  • 1 oz (3.0 cl) Rum
  • 1 oz (3.0 cl) Nectarine Schnapps
  • 1 oz (3.0 cl) Cherry juice
  • 1/2 (1.5 cl) Orange Juice
  • 1/2 (1.5 cl) Pineapple Juice

Mix in: Highball Glass

Ice rocks Add 2 oz flavor mix or Schnapps for a Cherry, Peach, Blackberry, Raspberry, Strawberry, or Wildberry Nectarine Rum Punch

NECTARINE SANGRIA (1ST)

  • 2 oz (6.0 cl) Nectarine Schnapps
  • 1/2 (1.5 cl) Wine
  • 1/4 (8 ml) Orange Juice
  • 1/4 (8 ml) Pineapple Juice

Mix in: Highball Glass

Ice rocks

NECTARINE SOUR (1ST)

  • 2 oz (6.0 cl) Nectarine Schnapps
  • fill Sweet & Sour mix

Mix in: Highball Glass

Ice (shake) rocks Add 2 oz flavor mix or Schnapps for a Cherry, Peach, Blackberry, Raspberry, Strawberry, or Wildberry Nectarine Schnapps Sour

NECTARINE SWEET TART (1ST)

  • 1 oz (3.0 cl) Vodka
  • 1 oz (3.0 cl) Nectarine Schnapps
  • 1 oz (3.0 cl) Cherry juice
  • fill Lemonade mix

Mix in: Shot Glass

Ice (shake) rocks or up (for shots add 1/2 amount of mixes)

NECTARINE VODKA COLLINS (2ND)

  • 1 oz (3.0 cl) Vodka
  • 2 oz (6.0 cl) nectarine juice
  • 1/2 (1.5 cl) Sweet & Sour mix
  • 1/2 (1.5 cl) Sprite

Mix in: Highball Glass

Ice (shake) rocks (flavors same as 1st)

NECTARINE VODKA HAWAIIAN FIZZ (2ND)

  • 1 oz (3.0 cl) Vodka
  • 2 oz (6.0 cl) nectarine juice
  • 1/3 (10 ml) Sweet & Sour mix
  • 1/3 (10 ml) Orange Juice
  • 1/3 (10 ml) Sprite

Mix in: Highball Glass

Ice (shake) rocks (flavors same as 1st)

NECTARINE VODKA SPRITE (1ST)

  • 1 oz (3.0 cl) Vodka
  • 1 oz (3.0 cl) Nectarine Schnapps
  • fill Sprite

Mix in: Highball Glass

Ice rocks Add 2 oz flavor mix or Schnapps for a Cherry, Peach, Blackberry, Raspberry, Strawberry, or Wildberry Nectarine Vodka Sprite

NECTARINE ZIMA (1ST)

  • 2 oz (6.0 cl) Nectarine Schnapps
  • fill Zima®

Mix in: Highball Glass

Ice rocks

NECTARINE ZIMA LEMONADE (1ST)

  • 2 oz (6.0 cl) Nectarine Schnapps
  • 1/2 (1.5 cl) Lemonade mix
  • Zima®

Mix in: Highball Glass

Ice (shake) rocks

NECTARINE ZIMA PINEAPPLE JUICE (1ST)

  • 2 oz (6.0 cl) Nectarine Schnapps
  • 1/2 (1.5 cl) Zima®
  • 1/2 (1.5 cl) Pineapple Juice

Mix in: Highball Glass

Ice rocks

NECTARINE ZIMA SPRITE (1ST)

  • 2 oz (6.0 cl) Nectarine Schnapps
  • 1/2 (1.5 cl) Zima®
  • 1/2 (1.5 cl) Sprite

Mix in: Highball Glass

Ice / rocks

NEFTIS

  • 0.67 oz. (2.0 cl) Vodka
  • 0.67 oz. (2.0 cl) Dry Vermouth
  • 0.67 oz. (2.0 cl) BOLS Apricot Brandy Liqueur
  • Campari

Mix in: Cocktail Glass

Add one dash of Campari.

NEGUS

  • 3 oz. (9.0 cl) Port
  • 0.5 oz. (1.5 cl) Sugar

Mix in: Irish Coffee Cup

Build recipe in glass and add 2 oz Hot Water to dilute

NEON GHOST

  • 3 cl. (3.0 cl) Vodka
  • 3 cl. (3.0 cl) Pisang Ambon Liqueur

Mix in: Cocktail Glass

Shake it with ice, and serve it in a cocktail glass

NEPTUNO

  • 1 oz. (3.0 cl) Whiskey
  • 1 oz. (3.0 cl) BOLS Cherry Brandy Liqueur
  • Lime juice (freshly squeezed)

Mix in: Cocktail Glass

Three dashes of Lime Juice.

NERD

  • 0.68 oz. (2.0 cl) Cream
  • 0.68 oz. (2.0 cl) Sambuca
  • 0.68 oz. (2.0 cl) BOLS Strawberry

Mix in: Shot Glass

Use Black Sambuca

NERVOUS BREAKDOWN

  • 1 oz. (3.0 cl) Beer
  • 1 Splash (3 ml) Lemon Juice

Mix in: Highball Glass

Mix the Alcohols together in a glass then add the sweet and sour mix and lemon juice as you pour the concoction into another glass, over ice. Drink with a straw... fast. Then look at your face in a mirror!

NEURONIUM 2

  • 0.85 oz. (2.6 cl) BOLS Peppermint Green
  • 0.51 oz. (1.5 cl) Absolut Peppar®

Mix in: Shot Glass

Put only 4 drops of grenadine after the other 3 drinks. Then put the cinnamon powder and watch the brain cells falling down

NEW ORLEANS BUCK

  • 1 1/2 oz. Light (1.5 cl) Rum
  • 1 oz. (3.0 cl) Orange Juice
  • 1/2 oz. (1.5 cl) Lemon Juice
  • Ginger Ale

Mix in: Collins Glass

Shake all ingredients (except ginger ale) with ice and strain into a Collins glass over ice cubes. Fill with ginger ale, stir, and serve.

NEW ORLEANS FIZZ (1ST)

  • 1 oz (3.0 cl) Dark Rum
  • 1 oz (3.0 cl) Triple Sec
  • 1/2 (1.5 cl) Sweet & Sour mix
  • Orange Juice

Mix in: Highball Glass

Ice (shake) rocks

NEW YORK SLAMMER

  • 0.5 oz. (1.5 cl) BOLS Amaretto
  • 0.5 oz. (1.5 cl) Orange Juice
  • 0.5 oz. (1.5 cl) Southern Comfort®
  • 0.25 oz. (8 ml) BOLS Triple Sec Curacao
  • 0.25 oz. (8 ml) Sloe Gin

Mix in: Old Fashioned Glass

.

NEW YORKER

  • 1.33 oz. (4.0 cl) Bourbon
  • 0.33 oz. (10 ml) BOLS Grenadine
  • Ice

Mix in: Old Fashioned Glass

Shake with ice and strain.

NEWTON'S SPECIAL COCKTAIL

  • 2.04 oz. (6.1 cl) Brandy

Mix in: Cocktail Glass

..

NICKEL ALLOY

  • 4 cl. (4.1 cl) Absolut Kurant®
  • 2 cl. (2.0 cl) Cointreau®
  • 6 cl. (6.1 cl) Orange Juice
  • 6 cl. (6.1 cl) 7-Up

Mix in: Collins Glass

Shake with ice, pour into a Collins glass.

NIGHT CAP

  • 2 oz. (6.0 cl) Rum
  • 1 tsp. (3.0 cl) Sugar

Mix in: Irish Coffee Cup

Pour ingredients into a mug. Then fill with warm milk and stir. Sprinkle with nutmeg.

NIGHT TRAIN

  • 3 oz. (9.0 cl) Coffee
  • 1 oz. (3.0 cl) Vodka
  • 1 oz. (3.0 cl) Frangelico
  • 0.5 oz. (1.5 cl) Sugar Syrup

Mix in: Cocktail Glass

Garnish with three coffee beans.

NIGHT VAMPIRE

  • 1.36 oz. (4.1 cl) Vermouth
  • 1.36 oz. (4.1 cl) Scotch
  • 0.68 oz. (2.0 cl) Orange Juice
  • 0.68 oz. (2.0 cl) BOLS Cherry Brandy Liqueur

Mix in: Cocktail Glass

.

NIGHTMARE COCKTAIL

  • 2 oz. (6.0 cl) Gin
  • 1 oz. (3.0 cl) BOLS Cherry Brandy Liqueur
  • 1 oz. (3.0 cl) Madeira
  • 0.5 oz. (1.5 cl) Orange Juice

Mix in: Cocktail Glass

.

NINETEEN

  • 0.5 oz. (1.5 cl) Gin
  • 4 dashes (4 ml) Sugar Syrup
  • 2 oz. (6.0 cl) Dry Vermouth
  • 0.5 oz. (1.5 cl) Kirschwasser
  • 1 dash (1 ml) Pernod

Mix in: Cocktail Glass

Fill mixing glass with ice, add all ingredients, stir well, and strain into a chilled glass.

NITRO COCKTAIL

  • 1 1/2 oz (4.5 cl) Vodka
  • 3/4 oz (2.3 cl) Blended Scotch Whisky

Mix in: Collins Glass

In a shaker half-filled with ice, combine vodka, whiskey, and juices. The amount of orange and cranberry juice should be about equal. Strain into a Collins glass nearly filled with ice. Add a dash of grenadine.

NO 1

  • 3.4 oz. (10.2 cl) Pineapple Juice
  • 0.68 oz. (2.0 cl) BOLS Blue

Mix in: Coupette Glass

Bols Blue Passoa Pineapple juice

NO NAME #2

  • 2 l (2.028 lt) Cola
  • 1.5 l (1.521 lt) Gin
  • 1.5 l (1.521 lt) Rum
  • 75 (2.250 lt) Triple Sec
  • 1.5 l (1.521 lt) Vodka

Mix in: Collins Glass

Combine all ingredients in a large bowl or pot. Stir in 32 ounces of dry iced tea mix. Serve cold.

NO RUM RICKEY

  • 1 oz. (3.0 cl) Lime Juice
  • 1/2 tsp. (2 ml) Bitters
  • 1/2 tsp. (2 ml) Grenadine
  • Club Soda
  • Lime Peel

Mix in: Old Fashioned Glass

Combine first three ingredients with ice in an old fashioned glass. Fill glass with club soda and stir well. Garnish with twist of lime.

NOMAD

  • 30.0 ml. (3.0 cl) Cointreau®
  • 1 Scoop (12.0 cl) Ice
  • 30.0 ml. (3.0 cl) Lemon Juice
  • 30.0 ml. (3.0 cl) Melon liqueur

Mix in: Cocktail Glass

Place all ingredients in to shaker, shake well and strain into jockey glass

NORDLIGHT COCKTAIL

  • 0.67 oz. (2.0 cl) Vodka
  • 0.33 oz. (10 ml) Dry Vermouth
  • 0.33 oz. (10 ml) BOLS Apricot Brandy Liqueur
  • 0.33 oz. (10 ml) Lime juice (freshly squeezed)
  • 0.33 oz. (10 ml) Strega
  • Tonic

Mix in: Collins Glass

Fill up with Tonic water.

NORMANDY COCKTAIL

  • 1.5 oz. (4.5 cl) Gin
  • 0.75 oz. (2.3 cl) Applejack
  • 0.5 oz. (1.5 cl) Brandy
  • dashes (5 ml) Lemon Juice

Mix in: Cocktail Glass

Shake all ingredients with cracked ice and strain into a chilled cocktail glass.

NORTHERN EXPOSURE MOOSE MARTINI

  • 3 oz. (9.0 cl) black Vodka (Blavod)

Mix in: Cocktail Glass

.

NORWEGIAN HUNTING MIXTURE BOWL

  • 2 Gal. (7.680 lt) Grain Alcohol
  • 5 Gal. (19.200 lt) Lemonade
  • 3 kg. (3.042 lt) Lemon
  • 4 kg. (4.056 lt) Orange
  • 3 kg. (3.042 lt) Grapefruit

Mix in: Mason Jar

Fill approx. 2 gallon with pure Alcohol and 5 gallon with lemonade in a big and clean mixing bowl. Add approx. 10 kg. with fresh fruits as lemon, grapefruit and oranges. Mix the items together in approx. 2 minutes with an 4 HP outboard-motor with cooling- and exhaust system modified to not interfere with the mixture. Can be served in all kind of glasses but preferably a jar called Norges-glass.

NUCLEAR ACCELERTATOR

  • 0.5 oz. (1.5 cl) BOLS Peppermint White
  • 0.5 oz. (1.5 cl) Absolut Citron®

Mix in: Shot Glass

.

NUCLEAR ICED TEA

  • 2 oz. (6.0 cl) Melon liqueur
  • 1 oz. (3.0 cl) Bacardi 151®
  • 1 oz. (3.0 cl) Gin
  • 1 oz. (3.0 cl) Vodka
  • Sour Mix

Mix in: Collins Glass

Mix liquor in a Collins glass with ice and fill with sour mix.

NUCLEAR RAINBOW

  • 1/2 oz. (1.5 cl) Grenadine
  • 1/2 oz. (1.5 cl) Rumplemintz®
  • 1/2 oz. (1.5 cl) Jägermeister®
  • 1/2 oz. (1.5 cl) Midori®
  • 1/2 oz. (1.5 cl) Crown Royal® Bourbon
  • 1/2 oz. (1.5 cl) Bacardi 151®
  • 1/2 oz. (1.5 cl) Amaretto

Mix in: Champagne Flute

In order layered over spoon.

NUCLEAR SUNRISE

  • 1 oz. (3.0 cl) Jose Cuervo® Tequila
  • 1 oz. (3.0 cl) Beer
  • 1 oz. (3.0 cl) Orange Juice
  • 1 oz. (3.0 cl) Grenadine

Mix in: Beer Mug

In a tall beer glass (20 oz.) mix the OJ, beer, and tequila (in that order). NO ICE, but make sure the beer and OJ is cold. then add in the grenadine. When the sunrise effect takes place due to the layers you now chug the whole glass. You can actually taste the different liquors go by and by the time the bottom hits, the grenadine makes it all go down nice. The record for the most Nuclear Sunrises consumed in an evening is 11. PS The larger the glass the better. (just don't forget to put MORE of everything in.

NUCULAR TAZMANIA WOMBAT (2ND)

  • 1 oz (3.0 cl) Malibu Coconut Rum
  • 1 oz (3.0 cl) Blue Curacao
  • 1/3 (10 ml) Lemonade mix
  • 1/3 (10 ml) Orange Juice
  • 1/3 (10 ml) Cranberry Juice Cocktail
  • 1 oz (3.0 cl) Cream

Mix in: Highball Glass

Ice rocks

NURSERY FIZZ

  • 2.72 oz. (8.2 cl) Orange Juice
  • 2.72 oz. (8.2 cl) Ginger Ale

Mix in: Collins Glass

Build and Stir

NUTS ABOUT MILK

  • 2 cups (48.0 cl) Milk
  • 2 (6.0 cl) Coconut
  • 1 (3.0 cl) Honey
  • 1 oz. (3.0 cl) Almonds

Mix in: Highball Glass

Blend until smooth.

NUTTY COLADA

  • 3 oz. (4.5 cl) Amaretto
  • 3 tbs. Coconut (9.0 cl) Milk
  • 3 tbs. Crushed (9.0 cl) Pineapple

Mix in: Collins Glass

Combine all ingredients with 2 cups of crushed ice in an electric blender. Blend at a high speed for a short length of time. Pour into a Collins glass and serve with a straw.

NUTTY IRISHMAN #3

  • 2 oz (6.0 cl) Frangelico
  • 2 oz (6.0 cl) Bailey's Irish Cream®
  • 2 oz (6.0 cl) Milk

Mix in: Collins Glass

Mix in a glass, add an ice cube or two if desired.

NUTTY SCOTSMAN

  • 1 oz. (3.0 cl) Fraise syrup

Mix in: Shot Glass

.

NYQUIL

  • 3 oz. (9.0 cl) Triple Sec
  • 1.5 oz. (4.5 cl) Sambuca
  • 1.5 oz. (4.5 cl) Grenadine

Mix in: Old Fashioned Glass

Stir in lowball glass, then add ice

NYSTEDT

  • 1 Part (3.0 cl) Absolut Vodka®
  • 2 Parts (6.0 cl) 7-Up
  • 2 Parts (6.0 cl) Orange Juice
  • 2 Parts (6.0 cl) Tonic Water
  • 1 Splash (4 ml) Lemon Juice

Mix in: Collins Glass

Shake the orange juice and the grape tonic with lots of ice in a shaker. Pour it in a glass and add the 7-Up and the Vodka. Last, add some lemon and decorate with one slice of orange and one slice of lemon.